Upcoming events

    • 13 Apr 2017
    • 6:30 PM - 11:30 PM
    • The Bloomsbury Hotel


    Join us this year at the stunning Georgian Bloomsbury Hotel in the King George V Suite.

    SPACE IS EXTREMELY LIMITED AT THIS EVENT.

    Members are only allowed to book the number of places that correspond to their membership level. Any places over this number will be cancelled.

    Timings

    Arrivals & Reception - 6.30pm - 7.30pm

    Dinner - 7.30pm - 9pm

    Awards - 9pm -10pm

    Drinks - 10pm - 11.30pm


    Menu

    Starters:

    Uig Lodge “Isle of Lewis” smoked salmon, Caviar, crème fraiche, fresh capers and lemon

    Vegetarian Starter: 

    New Forest wild mushroom veloute Sautéed chantrelles, porcini cream

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    Main:

    Duck breast glazed in honey & marmalade Melon Parisienne, orange and raspberry vinaigrette

    Vegetarian Main: 

    Organic goats cheese frittata Wild mushroom & asparagus salad, cheese bread.

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    Dessert:

    Valhrona plain chocolate tower Cassis sorbet, light mint custard

Past events

06 Dec 2016 Christmas at the Lodge
02 Aug 2016 Summer BBQ
18 May 2016 Early Summer Lunch

(C) SOBOM - The Society of Box Office Managers 2016

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